首页
学术期刊
论文检测
AIGC检测
热点
更多
数据
MARKET SITUATION FOR GRAIN-BASED FOOD FOR CHILDREN
被引:0
|
作者
:
WENNER, H
论文数:
0
引用数:
0
h-index:
0
WENNER, H
机构
:
来源
:
DEUTSCHE LEBENSMITTEL-RUNDSCHAU
|
1984年
/ 80卷
/ 08期
关键词
:
D O I
:
暂无
中图分类号
:
TS2 [食品工业];
学科分类号
:
0832 ;
摘要
:
引用
收藏
页码:246 / 247
页数:2
相关论文
共 50 条
[31]
CURRENT EC GRAIN-MARKET SITUATION
NOVOTNY, DJ
论文数:
0
引用数:
0
h-index:
0
NOVOTNY, DJ
FOREIGN AGRICULTURE,
1969,
7
(39):
: 7
-
&
[32]
Chitosan active coating on paperboard surface forming an anti-insect grain-based food packaging
Silva, Mariangela de Fatima
论文数:
0
引用数:
0
h-index:
0
机构:
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
IFSC Fed Inst Educ Sci & Technol Santa Catarina, Sao Miguel Do Oeste, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Silva, Mariangela de Fatima
Vieira Maciel, Vinicius Borges
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Sao Paulo, Fac Anim Sci & Food Engn, Pirassununga, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Vieira Maciel, Vinicius Borges
Reis Noletto, Ana Paula
论文数:
0
引用数:
0
h-index:
0
机构:
ITAL Inst Food Technol, Campinas, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Reis Noletto, Ana Paula
Venturini, Anna Cecilia
论文数:
0
引用数:
0
h-index:
0
机构:
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Venturini, Anna Cecilia
Carvalho, Rosemary Aparecida
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Sao Paulo, Fac Anim Sci & Food Engn, Pirassununga, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Carvalho, Rosemary Aparecida
Pedroso Yoshida, Cristiana Maria
论文数:
0
引用数:
0
h-index:
0
机构:
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
UNIFESP Fed Univ Sao Paulo, Biotechnol & Nat Prod Lab, Inst Environm Chem & Pharmaceut Sci, Diadema, Brazil
Pedroso Yoshida, Cristiana Maria
PACKAGING TECHNOLOGY AND SCIENCE,
2022,
35
(04)
: 361
-
372
[33]
ELISA SURVEY OF RETAIL GRAIN-BASED FOOD-PRODUCTS FOR ZEARALENONE AND AFLATOXIN-B1
WARNER, RL
论文数:
0
引用数:
0
h-index:
0
机构:
MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824
MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824
WARNER, RL
PESTKA, JJ
论文数:
0
引用数:
0
h-index:
0
机构:
MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824
MICHIGAN STATE UNIV,DEPT FOOD SCI & HUMAN NUTR,E LANSING,MI 48824
PESTKA, JJ
JOURNAL OF FOOD PROTECTION,
1987,
50
(06)
: 502
-
&
[34]
Determination of resistant starch in selected grain-based foods
1600,
AOAC International
(83):
[35]
Added Sugars, Nutrient Intakes, and Grain-Based Foods
Jones, J. M.
论文数:
0
引用数:
0
h-index:
0
机构:
St Catherine Univ, St Paul, MN USA
St Catherine Univ, St Paul, MN USA
Jones, J. M.
CEREAL FOODS WORLD,
2010,
55
(05)
: 226
-
230
[36]
Oxalate content of legumes, nuts, and grain-based flours
Chai, WW
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Wyoming, Univ Stn, Dept Family & Consumer Sci, Laramie, WY 82071 USA
Univ Wyoming, Univ Stn, Dept Family & Consumer Sci, Laramie, WY 82071 USA
Chai, WW
Liebman, M
论文数:
0
引用数:
0
h-index:
0
机构:
Univ Wyoming, Univ Stn, Dept Family & Consumer Sci, Laramie, WY 82071 USA
Univ Wyoming, Univ Stn, Dept Family & Consumer Sci, Laramie, WY 82071 USA
Liebman, M
JOURNAL OF FOOD COMPOSITION AND ANALYSIS,
2005,
18
(07)
: 723
-
729
[37]
Grain-based activated carbons for natural gas storage
Zhang, Tengyan
论文数:
0
引用数:
0
h-index:
0
机构:
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Zhang, Tengyan
Walawender, Walter P.
论文数:
0
引用数:
0
h-index:
0
机构:
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Walawender, Walter P.
Fan, L. T.
论文数:
0
引用数:
0
h-index:
0
机构:
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Kansas State Univ, Dept Chem Engn, Manhattan, KS 66506 USA
Fan, L. T.
BIORESOURCE TECHNOLOGY,
2010,
101
(06)
: 1983
-
1991
[38]
THE WORLD FOOD SITUATION AND GLOBAL GRAIN PROSPECTS
BARR, TN
论文数:
0
引用数:
0
h-index:
0
BARR, TN
SCIENCE,
1981,
214
(4525)
: 1087
-
1095
[39]
Grain-based Support Architecture Design for Additive Manufacturing
Habib, Md Ahasan
论文数:
0
引用数:
0
h-index:
0
机构:
North Dakota State Univ, Ind & Mfg Engn Dept, Fargo, ND 58102 USA
North Dakota State Univ, Ind & Mfg Engn Dept, Fargo, ND 58102 USA
Habib, Md Ahasan
Khoda, Bashir
论文数:
0
引用数:
0
h-index:
0
机构:
North Dakota State Univ, Ind & Mfg Engn Dept, Fargo, ND 58102 USA
North Dakota State Univ, Ind & Mfg Engn Dept, Fargo, ND 58102 USA
Khoda, Bashir
45TH SME NORTH AMERICAN MANUFACTURING RESEARCH CONFERENCE (NAMRC 45),
2017,
10
: 876
-
886
[40]
Determination of resistant starch in selected grain-based foods
Gelroth, JA
论文数:
0
引用数:
0
h-index:
0
机构:
Amer Inst Baking, Manhattan, KS 66505 USA
Amer Inst Baking, Manhattan, KS 66505 USA
Gelroth, JA
Ranhotra, GS
论文数:
0
引用数:
0
h-index:
0
机构:
Amer Inst Baking, Manhattan, KS 66505 USA
Amer Inst Baking, Manhattan, KS 66505 USA
Ranhotra, GS
JOURNAL OF AOAC INTERNATIONAL,
2000,
83
(04)
: 988
-
991
←
1
2
3
4
5
→