PRODUCTION AND CARCASS CHARACTERISTICS OF THE DUCK

被引：14
|
作者：
LEESON, S
SUMMERS, JD
PROULX, J
机构：
来源：
POULTRY SCIENCE | 1982年 / 61卷 / 12期
关键词：
D O I：
10.3382/ps.0612456
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：2456 / 2464
页数：9
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