LIPID-PEROXIDATION IN REPERFUSED ISCHEMIC KIDNEY

被引：0
|
作者：
BECKMAN, JK [1 ]
YOSHIOKA, T [1 ]
KNOBEL, SM [1 ]
GREENE, HL [1 ]
机构：
[1] VANDERBILT UNIV,DEPT PEDIAT GASTROENTEROL,NASHVILLE,TN 37240
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1990年 / 51卷 / 03期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
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页码：510 / 510
页数：1
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