A PERSPECTIVE ON THE BIOTECHNOLOGICAL POTENTIAL OF EXTREMOPHILES

被引:111
|
作者
HERBERT, RA
机构
[1] Department of Biological Sciences, University of Dundee, Dundee
关键词
D O I
10.1016/0167-7799(92)90282-Z
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
It is well recognized that many environments considered by man to be extreme are colonized by microorganisms which are specifically adapted to these ecological niches. A diverse range of bacteria, cyanobacteria, algae and yeasts have been isolated from such habitats and it is now widely accepted that these microorganisms provide a valuable resource not only for exploitation in novel biotechnological processes but also as models for investigating how biomolecules are stabilized when subjected to extreme conditions. This short review summarizes our current state of knowledge of this unique group of microorganisms and their enzymes, and attempts to identify their future biotechnological potential.
引用
下载
收藏
页码:395 / 402
页数:8
相关论文
共 50 条
  • [41] Biotechnological potential of inulin for bioprocesses
    Chi, Zhen-Ming
    Zhang, Tong
    Cao, Tian-Shu
    Liu, Xiao-Yan
    Cui, Wei
    Zhao, Chun-Hai
    BIORESOURCE TECHNOLOGY, 2011, 102 (06) : 4295 - 4303
  • [42] Biotechnological Potential of the Soil Microbiome
    N. A. Manucharova
    A. P. Vlasova
    M. A. Kovalenko
    E. A. Ovchinnikova
    A. D. Babenko
    G. A. Teregulova
    G. V. Uvarov
    A. L. Stepanov
    Microbiology, 2024, 93 : 145 - 148
  • [43] The Genus Geobacillus and Their Biotechnological Potential
    Hussein, Ali H.
    Lisowska, Beata K.
    Leak, David J.
    ADVANCES IN APPLIED MICROBIOLOGY, VOL 92, 2015, 92 : 1 - 48
  • [44] The biotechnological potential of the Chloroflexota phylum
    Freches, Andre
    Fradinho, Joana Costa
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2024, 90 (06)
  • [45] The biotechnological potential of mushroom tyrosinases
    de Faria, Rodrigo Otavio
    Moure, Vivian Rotuno
    Lopes de Almeida Amazonas, Maria Angela
    Krieger, Nadia
    Mitchell, David Alexander
    FOOD TECHNOLOGY AND BIOTECHNOLOGY, 2007, 45 (03) : 287 - 294
  • [46] Biotechnological potential of microbial α-galactosidases
    Katrolia, Priti
    Rajashekhara, Eranna
    Yan, Qiaojuan
    Jiang, Zhengqiang
    CRITICAL REVIEWS IN BIOTECHNOLOGY, 2014, 34 (04) : 307 - 317
  • [47] Biotechnological Potential of the Soil Microbiome
    Manucharova, N. A.
    Vlasova, A. P.
    Kovalenko, M. A.
    Ovchinnikova, E. A.
    Babenko, A. D.
    Teregulova, G. A.
    Uvarov, G. V.
    Stepanov, A. L.
    MICROBIOLOGY, 2024, 93 (02) : 145 - 148
  • [48] Biotechnological potential of marine sponges
    Thakur, NL
    Müller, WEG
    CURRENT SCIENCE, 2004, 86 (11): : 1506 - 1512
  • [49] Biotechnological Potential of Siberian Permafrost
    Petrovskaya, L. E.
    Chupin, V. V.
    Sychev, S. V.
    Lyukmanova, E. N.
    Kryukova, E. A.
    Lukashev, E. P.
    Novototskaya-Vlasova, K. A.
    Spirina, E. V.
    Rivkina, E. M.
    Khatypov, R. A.
    Erokhina, L. G.
    Kirpichnikov, M. P.
    PALEONTOLOGICAL JOURNAL, 2012, 46 (09) : 1072 - 1072
  • [50] Extremophiles
    不详
    CHEMICAL ENGINEERING, 2005, 112 (02) : 16 - 16