INFLUENCE OF DIETARY ENERGY CONTENT AND OF TEMPERATURE ON THE PERFORMANCE OF MUSCOVY DUCK BREEDERS

被引：0
|
作者：
SAUVEUR, B
DECARVILLE, H
FERRE, R
机构：
来源：
ARCHIV FUR GEFLUGELKUNDE | 1984年 / 48卷 / 02期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
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页码：52 / 56
页数：5
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