INVOLVEMENT OF TEMPERATURE IN THE COMPOSITION OF FISH BRAIN GANGLIOSIDES

被引：2

|

作者：

RAHMANN, H

HILBIG, R

PROBST, W

MUHLEISEN, M

机构：

来源：

JOURNAL OF THERMAL BIOLOGY | 1983年 / 8卷 / 1-2期

关键词：

D O I：

10.1016/0306-4565(83)90087-6

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

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页码：107 / 109

页数：3

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