EFFECT OF CACL2 IN FROZEN SURIMI OF ALASKA POLLACK ON CROSS-LINKING OF MYOSIN HEAVY-CHAIN IN SALTED PASTE FROM THE SAME MATERIAL

被引：0
|
作者：
SAEKI, H [1 ]
OZAKI, H [1 ]
NONAKA, M [1 ]
SEKI, N [1 ]
ARAI, K [1 ]
机构：
[1] HOKKAIDO UNIV,FAC FISHERIES,BIOCHEM LAB,HAKODATE,HOKKAIDO 041,JAPAN
来源：
NIPPON SUISAN GAKKAISHI | 1988年 / 54卷 / 02期
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D O I：
暂无
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
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页码：259 / 264
页数：6
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