POLYPHENOL OF DIOSCOREA-ALATA (YAM) TUBERS ASSOCIATED WITH OXIDATIVE BROWNING

被引：40

作者：

MARTIN, FW ^{[1
]}

RUBERTE, R ^{[1
]}

机构：

[1] USDA,ARS,MAYAGUEZ INST TROP AGR,MAYAGUEZ,PR 00708

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1976年 / 24卷 / 01期

关键词：

D O I：

10.1021/jf60203a039

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：67 / 70

页数：4

共 50 条

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