共 50 条
- [31] Volatile components from old plum brandies [J]. FOOD TECHNOLOGY AND BIOTECHNOLOGY, 2005, 43 (04) : 367 - 372
- [33] Volatile Components from Selected Tahitian Liverworts [J]. NATURAL PRODUCT COMMUNICATIONS, 2009, 4 (10) : 1387 - 1392
- [36] ISOLATION OF VOLATILE COMPONENTS FROM A MODEL SYSTEM [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1976, 172 (SEP3): : 131 - 131
- [38] SPME-GC/MS Analysis of Volatile Components from Air-dried Sausage during Processing [J]. ADVANCES IN CHEMICAL ENGINEERING III, PTS 1-4, 2013, 781-784 : 1614 - 1618