ENZYME-LINKED-IMMUNOSORBENT-ASSAY FOR SALMONELLA-TYPHIMURIUM IN FOOD - FEASIBILITY OF 1-DAY SALMONELLA DETECTION

被引：54
|
作者：
LEE, HA
WYATT, GM
BRAMHAM, S
MORGAN, MRA
机构：
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1990年 / 56卷 / 06期
关键词：
D O I：
10.1128/AEM.56.6.1541-1546.1990
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：1541 / 1546
页数：6
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