STUDIES ON FREE SUGARS, FREE SUGAR-ALCOHOLS AND ORGANIC-ACIDS OF EDIBLE MUSHROOMS

被引：0
|
作者：
YOSHIDA, H [1 ]
SUGAHARA, T [1 ]
HAYASHI, J [1 ]
机构：
[1] KAGAWA NUTR COLL, TOSHIMA KU, TOKYO 170, JAPAN
来源：
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | 1982年 / 29卷 / 08期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
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页码：451 / 459
页数：9
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