CHEMICAL-COMPOSITION AND INVITRO DIGESTIBILITY OF BIOLOGICALLY DEGRADED PEANUT HULLS

被引：2

作者：

KERR, TJ

BENNER, R

WOODWARD, JH

RIGSBY, WE

WINDHAM, WR

机构：

[1] UNIV GEORGIA,CTR ADV ULTRASTRUCT RES,ATHENS,GA 30602

[2] USDA ARS,RICHARD B RUSSELL AGR RES CTR,ATHENS,GA 30613

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1986年 / 37卷 / 07期

关键词：

D O I：

10.1002/jsfa.2740370707

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：637 / 651

页数：15

共 50 条

[41] YIELD, DIGESTIBILITY, AND CHEMICAL-COMPOSITION OF ENDOPHYTE FREE AND INFECTED TALL FESCUE
FRITZ, JO
COLLINS, M
AGRONOMY JOURNAL, 1991, 83 (03) : 537 - 541
[42] THE CHEMICAL-COMPOSITION, DIGESTIBILITY AND ENERGY VALUE OF FODDER-BEET ROOTS
CLARK, P
GIVENS, DI
BRUNNEN, JM
ANIMAL FEED SCIENCE AND TECHNOLOGY, 1987, 18 (03) : 225 - 231
[43] CHEMICAL-COMPOSITION AND INVIVO NUTRIENT DIGESTIBILITY OF GUINEA AND MERKER GRASS HAYS
ARROYOAGUILU, JA
OPORTATELLEZ, JA
JOURNAL OF AGRICULTURE OF THE UNIVERSITY OF PUERTO RICO, 1980, 64 (03): : 294 - 303
[44] PREDICTION OF THE CHEMICAL-COMPOSITION AND INVITRO DRY-MATTER DIGESTIBILITY OF A NUMBER OF FORAGES BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY
SNYMAN, LD
JOUBERT, HW
SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE-SUID-AFRIKAANSE TYDSKRIF VIR VEEKUNDE, 1993, 23 (01): : 20 - 23
[45] EFFECTS OF WATER-STRESS ON INVITRO DRY-MATTER DIGESTIBILITY AND CHEMICAL-COMPOSITION OF HERBAGE OF TROPICAL PASTURE SPECIES
WILSON, JR
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1983, 34 (04): : 377 - 390
[46] CHEMICAL-COMPOSITION AND INVITRO DEGRADABILITY OF BOTANICAL FRACTIONS OF CEREAL STRAW
AMAN, P
NORDKVIST, E
SWEDISH JOURNAL OF AGRICULTURAL RESEARCH, 1983, 13 (02): : 61 - 67
[47] STUDIES OF HPD - CHEMICAL-COMPOSITION AND INVITRO PHOTO-SENSITIZATION
CHRISTENSEN, T
MOAN, J
MCGHIE, JB
WAKSVIK, H
STIGUM, H
ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY, 1983, 160 : 151 - 164
[48] CEREAL BARS WITH PEANUT AND PUFFED AMARANTHUS - CHEMICAL-COMPOSITION AND STABILITY IN ACCELERATED STORAGE
ESCOBAR, B
ESTEVEZ, AM
VASQUEZ, M
CASTILLO, E
YANEZ, E
ARCHIVOS LATINOAMERICANOS DE NUTRICION, 1994, 44 (01) : 36 - 40
[49] THE INVITRO DIGESTIBILITY AND CHEMICAL-COMPOSITION OF PLANT-PARTS IN WHITE CLOVER, RED-CLOVER AND LUCERNE DURING PRIMARY GROWTH
WILMAN, D
ALTIMIMI, MAK
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1984, 35 (02) : 133 - 138
[50] INVITRO DRY-MATTER DIGESTIBILITY AND CHEMICAL-COMPOSITION OF AUTUMN-ACCUMULATED TALL FESCUE, ORCHARDGRASS AND RED-CLOVER
SHEEHAN, W
FONTENOT, JP
BLASER, RE
GRASS AND FORAGE SCIENCE, 1985, 40 (03) : 317 - 322

← 1 2 3 4 5 →