A GASTROINTESTINAL AND NON-SYSTEMIC DIETARY-EFFECT OF YOGURT IN THE ALLEVIATION OF RAT SALMONELLOSIS

被引：0
|
作者：
HITCHINS, AD [1 ]
WELLS, P [1 ]
MCDONOUGH, FE [1 ]
WONG, NP [1 ]
机构：
[1] USDA ARS,BELTSVILLE AGR RES CTR,BELTSVILLE HUMAN NUTR RES CTR,PRET NUTR LAB,BELTSVILLE,MD 20705
来源：
FEDERATION PROCEEDINGS | 1984年 / 43卷 / 03期
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D O I：
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中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：678 / 678
页数：1
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