METABOLISM OF ZINC, COPPER AND IRON AS AFFECTED BY DIETARY-PROTEIN, CYSTEINE AND HISTIDINE

被引：85
|
作者：
SNEDEKER, SM [1 ]
GREGER, JL [1 ]
机构：
[1] UNIV WISCONSIN, DEPT NUTR SCI, MADISON, WI 53706 USA
来源：
JOURNAL OF NUTRITION | 1983年 / 113卷 / 03期
关键词：
D O I：
10.1093/jn/113.3.644
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：644 / 652
页数：9
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