EFFECT OF UREA UPON VISCOSITY OF STARCH AND CASEIN SOLUTIONS

被引：0

作者：

ROBINSON, JV

机构：

来源：

TAPPI | 1966年 / 49卷 / 11P1期

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D O I：

暂无

中图分类号：

TB3 [工程材料学]; TS [轻工业、手工业、生活服务业];

学科分类号：

0805 ; 080502 ; 0822 ;

摘要：

引用

页码：505 / &

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[1] EFFECT UPON CASEIN OF AQUEOUS SOLUTIONS OF UREA
MANSON, W
BIOCHIMICA ET BIOPHYSICA ACTA, 1962, 63 (03) : 515 - &
[2] EFFECT OF CASEIN ON THE VISCOSITY OF SOLUTIONS OF HYDROCOLLOIDS
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PASS, G
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[3] THE EFFECT OF STORAGE ON THE VISCOSITY OF SOME CASEIN SOLUTIONS
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[4] MECHANISM OF EFFECT PRODUCED BY D2O UPON VISCOSITY OF STARCH SOLUTIONS
KRETOVIC.VL
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[5] EFFECT OF UREA ON THE VISCOSITY OF DEOXYRIBONUCLEIC ACID SOLUTIONS
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[6] EFFECT OF UREA ON VISCOSITY OF POLYMER AQUEOUS SOLUTIONS
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[7] HYDRATION AND VISCOSITY OF CASEIN SOLUTIONS
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[8] REGULATING THE VISCOSITY OF CASEIN SOLUTIONS
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[9] EFFECT OF TEMPERATURE ON VISCOSITY AND HYDRATION OF CASEIN IN NEUTRAL AND ACIDIC SOLUTIONS
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[10] THE VISCOSITY OF UREA SOLUTIONS OF KERATIN
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