EFFECT OF LIPIDS ON TOTAL CARNITINE MEASUREMENTS

被引：0

作者：

BISHOP, ER ^{[1
]}

DYAR, SA ^{[1
]}

LONGENECKER, EN ^{[1
]}

CARTER, AL ^{[1
]}

机构：

[1] MED COLL GEORGIA, DEPT BIOCHEM & MOLEC BIOL, AUGUSTA, GA 30912 USA

来源：

FASEB JOURNAL | 1992年 / 6卷 / 04期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：A1382 / A1382

页数：1

共 50 条

[31] COMPOSITION OF TOTAL LIPIDS IN RAPESEED
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