EFFECTS OF POLYOLS AND SUGARS ON THE STABILITY OF MICROSOMAL CYTOCHROME-P-450

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作者：

EREMIN, AN

METELITSA, DI

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BIOCHEMISTRY-MOSCOW | 1982年 / 47卷 / 07期

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中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

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页码：995 / 1001

页数：7

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