EFFECTS OF ANAEROBIC NITROGEN AND CARBON-DIOXIDE ATMOSPHERES ON ETHANOL-PRODUCTION AND POST-HARVEST QUALITY OF BLUEBERRIES

被引：0

作者：

SALTVEIT, ME ^{[1
]}

BALLINGER, WE ^{[1
]}

机构：

[1] N CAROLINA STATE UNIV,DEPT HORT SCI,RALEIGH,NC 27650

来源：

JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 1983年 / 108卷 / 03期

关键词：

D O I：

暂无

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

引用

页码：459 / 462

页数：4

共 30 条

[1] EFFECTS OF ANAEROBIC NITROGEN AND CARBON-DIOXIDE ATMOSPHERES ON ETHANOL-PRODUCTION AND POST-HARVEST QUALITY OF CARLOS GRAPES
SALTVEIT, ME
BALLINGER, WE
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1983, 108 (03) : 462 - 465
[2] CONTROL OF POST-HARVEST DECAYS OF BLUEBERRIES BY CARBON-DIOXIDE ENRICHED ATMOSPHERES
CEPONIS, MJ
CAPPELLINI, RA
PLANT DISEASE, 1983, 67 (02) : 169 - 171
[3] REGULATION OF FROZEN SNAP BEAN QUALITY BY POST-HARVEST HOLDING IN CARBON-DIOXIDE ENRICHED ATMOSPHERES
BUESCHER, RW
BROWN, H
JOURNAL OF FOOD SCIENCE, 1979, 44 (05) : 1494 - 1497
[4] INFLUENCE OF CARBON-DIOXIDE ON POST-HARVEST RIPENING AND DETERIORATION OF TOMATOES
BUESCHER, RW
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1979, 104 (04) : 545 - 547
[5] CARBON-DIOXIDE EFFECTS ON ETHANOL-PRODUCTION, PYRUVATE DECARBOXYLASE, AND ALCOHOL-DEHYDROGENASE ACTIVITIES IN ANAEROBIC SWEET-POTATO ROOTS
CHANG, LA
HAMMETT, LK
PHARR, DM
PLANT PHYSIOLOGY, 1983, 71 (01) : 59 - 62
[6] POST-HARVEST RESPONSES OF ASPARAGUS SPEARS TO HIGH CARBON DIOXIDE AND LOW OXYGEN ATMOSPHERES
LIPTON, WJ
PROCEEDINGS OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1965, 86 : 347 - &
[7] EFFECTS OF BRIEF ANAEROBIC EXPOSURES ON CARBON-DIOXIDE PRODUCTION AND QUALITY OF HARVESTED ASPARAGUS
TORRESPENARANDA, AV
SALTVEIT, ME
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1994, 119 (03) : 551 - 555
[8] Controlled atmospheres for the post-harvest control of Myzus persicae (Sulzer) (Homoptera: Aphididae):: effects of carbon dioxide concentration
van Epenhuijsen, CW
Carpenter, A
Butler, R
JOURNAL OF STORED PRODUCTS RESEARCH, 2002, 38 (03) : 281 - 291
[9] POST-HARVEST DECAY, RESPIRATION, ETHYLENE PRODUCTION, AND QUALITY OF PEACHES HELD IN CONTROLLED ATMOSPHERES WITH ADDED CARBON-MONOXIDE
KADER, AA
ELGOORANI, MA
SOMMER, NF
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1982, 107 (05) : 856 - 859
[10] Effect of "Oxygen and Carbon-dioxide" on the Post-Harvest Management in Tree-Ripe Mango Storage
Ullah, Hameed
Ahmad, Saeed
Thompson, Anthony Keith
Anwar, Raheel
Memon, Noor-Un-Nisa
Nafees, Muhammad
JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN, 2010, 32 (04): : 485 - 491

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