The effect of pyrrole on the oxidation of amines and the non-natural isomers of certain amino acids

被引:0
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作者
Bernheim, F
Bernheim, MLC
Michel, HO
机构
[1] Duke Univ, Sch Med, Dept Physiol, Durham, NC USA
[2] Duke Univ, Sch Med, Dept Pharmacol, Durham, NC USA
[3] Duke Univ, Sch Med, Dept Biochem, Durham, NC USA
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暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:273 / 285
页数:13
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