INFLUENCE OF MAGNESIUM AND ZINC IN A DIET ON THE NUTRITIVE-VALUE OF CASEIN IN THE RAT

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作者：

BRZOZOWSKA, AM

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KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE | 1983年 / 35卷 / 03期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：415 / 416

页数：2

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