共 8 条
- [1] The Red Cat cookbook: 125 recipes from New York City's favorite neighborhood restaurant NEW YORK TIMES BOOK REVIEW, 2006, : 24 - +
- [2] MIX SHAKE STIR: Recipes From Danny Meyer's Acclaimed New York City Restaurants NEW YORK TIMES BOOK REVIEW, 2009, : 8 - 9
- [7] THE NOM WAN COOKBOOK: Recipes and Stories From 100 Years at New York City's Iconic Dim Sum Restaurant NEW YORK TIMES BOOK REVIEW, 2020, 125 : 39 - 39