The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant.

被引：0

作者：

Miller, David ^{[1
]}

机构：

[1] Farmville Publ Lib, Farmville, NC 27828 USA

来源：

LIBRARY JOURNAL | 2020年 / 145卷 / 12期

关键词：

D O I：

暂无

中图分类号：

G25 [图书馆学、图书馆事业]; G35 [情报学、情报工作];

学科分类号：

1205 ; 120501 ;

摘要：

引用

页码：104 / 104

页数：1

共 19 条

[1] THE NOM WAN COOKBOOK: Recipes and Stories From 100 Years at New York City's Iconic Dim Sum Restaurant
Muhlke, Christine
[J]. NEW YORK TIMES BOOK REVIEW, 2020, 125 : 39 - 39
[2] Patsy's cookbook: Classic Italian recipes from a new York city landmark restaurant.
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[3] The Da Fiore cookbook: Recipes from Venice's best restaurant.
Sutton, J
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[4] The Red Cat cookbook: 125 recipes from New York City's favorite neighborhood restaurant
Kummer, Corby
[J]. NEW YORK TIMES BOOK REVIEW, 2006, : 24 - +
[5] Galatoire's cookbook: Recipes and family history from the time-honored New Orleans restaurant.
Sutton, J
[J]. LIBRARY JOURNAL, 2005, 130 (19) : 90 - 90
[6] The White Dog Cafe cookbook: Multicultural recipes and tales of adventure from Philadelphia's revolutionary restaurant.
Sutton, JC
[J]. LIBRARY JOURNAL, 1998, 123 (05) : 88 - 89
[7] New York Cult Recipes: 130 Recipes for the City's Most Iconic Foods
Campbell, Lisa
[J]. LIBRARY JOURNAL, 2014, 139 (19) : 110 - 110
[8] The Four Seasons Book of Cocktails: Tips, Techniques, and More Than 1,000 Recipes from New York's Landmark Restaurant.
Rogers, Elizabeth
[J]. LIBRARY JOURNAL, 2010, 135 (18) : 84 - 84
[9] The Essential New York Times Grilling Cookbook: More than 100 Years of Sizzling Food Writing and Recipes.
Campbell, Lisa
[J]. LIBRARY JOURNAL, 2014, 139 (07) : 110 - 111
[10] Commander's kitchen: Take home the true tastes of New Orleans with 200 recipes from Commander's Palace Restaurant.
Sutton, J
[J]. LIBRARY JOURNAL, 2000, 125 (19) : 91 - 91

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