WHY DO POLYUNSATURATED FATTY-ACIDS LOWER SERUM-CHOLESTEROL

被引：1

|

作者：

BUDOWSKI, P

机构：

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1986年 / 44卷 / 01期

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D O I：

10.1093/ajcn/44.1.155

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：155 / 156

页数：2

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