A COMPARISON OF THE INFLUENCE ON PLASMA-LIPIDS AND PLATELET-FUNCTION OF SUPPLEMENTS OF OMEGA-3 AND OMEGA-6 POLY-UNSATURATED FATTY-ACIDS

被引：70
|
作者：
SANDERS, TAB
HOCHLAND, MC
机构：
来源：
BRITISH JOURNAL OF NUTRITION | 1983年 / 50卷 / 03期
关键词：
D O I：
10.1079/BJN19830123
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：521 / 529
页数：9
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