ADSORPTION ONTO AN OIL SURFACE AND EMULSIFYING PROPERTIES OF BOVINE ALPHA-S1-CASEIN IN RELATION TO ITS MOLECULAR-STRUCTURE

被引：40

|

作者：

SHIMIZU, M

TAKAHASHI, T

KAMINOGAWA, S

YAMAUCHI, K

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1983年 / 31卷 / 06期

关键词：

D O I：

10.1021/jf00120a018

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

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页码：1214 / 1218

页数：5

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