EFFECT OF MATURITY ON AMYLOSE CONTENT IN SWEET CORN ENDOSPERM

被引：4
|
作者：
KAUKIS, K
HAUNOLD, A
机构：
来源：
CROP SCIENCE | 1966年 / 6卷 / 06期
关键词：
D O I：
10.2135/cropsci1966.0011183X000600060024x
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
引用
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页码：577 / &
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