EFFECT OF STORAGE ON CHARACTERISTICS OF FRUITS OF ATRIPLEX-REPANDA WITH DIFFERENT DEGREES OF MATURITY

被引：0
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作者：
JOHNSTON, M
FERNANDEZ, G
OLIVARES, A
机构：
来源：
PHYTON-INTERNATIONAL JOURNAL OF EXPERIMENTAL BOTANY | 1986年 / 46卷 / 01期
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Q94 [植物学];
学科分类号：
071001 ;
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页码：97 / 106
页数：10
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