SALT TASTE RESPONSIVENESS AND PREFERENCE AMONG NORMOTENSIVE, PREHYPERTENSIVE AND HYPERTENSIVE ADULTS

被引：26
|
作者：
MATTES, RD
KUMANYIKA, SK
HALPERN, BP
机构：
[1] CORNELL UNIV,DIV NUTR SCI,ITHACA,NY 14853
[2] CORNELL UNIV,DIV BIOL SCI,ITHACA,NY 14853
来源：
CHEMICAL SENSES | 1983年 / 8卷 / 01期
关键词：
D O I：
10.1093/chemse/8.1.27
中图分类号：
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号：
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要：
引用
收藏
页码：27 / 40
页数：14
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