CONTRIBUTIONS TO AN EXPLANATION OF MICROBIOLOGICAL AND CHEMICAL RELATIONSHIPS IN PRESSED PULP ENSILAGE .1. INVESTIGATIONS ON MICROORGANISMS IN PRESSED PULP

被引：0
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作者：
HOLLAUS, F
BRAUNSTEINER, W
KUBADINOW, N
机构：
来源：
ZUCKERINDUSTRIE | 1983年 / 108卷 / 11期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：1049 / 1058
页数：10
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