Making the transition to higher education in Hong Kong: a tale of two cohorts
被引:2
|
作者:
Evans, Stephen
论文数: 0引用数: 0
h-index: 0
机构:
Hong Kong Polytech Univ, Dept English, Kowloon, Hong Kong, Peoples R ChinaHong Kong Polytech Univ, Dept English, Kowloon, Hong Kong, Peoples R China
Evans, Stephen
[1
]
机构:
[1] Hong Kong Polytech Univ, Dept English, Kowloon, Hong Kong, Peoples R China
Academic adjustment;
first-year experience;
Hong Kong;
medium of instruction;
school-to-university transition;
D O I:
10.1080/0309877X.2016.1224327
中图分类号:
G40 [教育学];
学科分类号:
040101 ;
120403 ;
摘要:
The academic year 2012/13 marked a major milestone in the history of Hong Kong higher education as it witnessed the admission of two markedly different cohorts of Cantonese-speaking freshmen to the city's English-medium universities: those embarking for the last time upon the traditional 3-year programme modelled on the British system of initial disciplinary specialisation and those commencing the new 4-year programme featuring an American-influenced first year of general education. This article presents the findings of a study which sought to compare the perceptions and experiences of the two cohorts on the challenging process of adjusting to the demands of university study. It was hypothesised that students in the 3-year cohort (3YC) would experience fewer difficulties adjusting to university learning and teaching than the 4-year cohort (4YC) as it was assumed that their A-level programme (years 12-13) placed greater emphasis on university-related skills, practices and habits of mind than the new senior-secondary curriculum (years 10-12). This hypothesis was tested by means of a survey completed by 1480 students at Hong Kong Polytechnic University towards the end of the academic year. The results largely support this hypothesis, although the evidence suggests that both cohorts had adjusted moderately well to university study by the end of the year. The results indicate that the principal difference between the two cohorts and the key to the 3YC's smoother transition was their greater confidence and competence in English, which presumably stemmed from their extra year at school and the greater depth of the traditional sixth-form curriculum.
机构:
Hong Kong Metropolitan Univ, Li Ka Shing Sch Profess & Continuing Educ, Hong Kong, Peoples R ChinaHong Kong Metropolitan Univ, Li Ka Shing Sch Profess & Continuing Educ, Hong Kong, Peoples R China
机构:
Univ Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Ha, S. Y.
Lee, V.
论文数: 0引用数: 0
h-index: 0
机构:
Chinese Univ Hong Kong, Prince Wales Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Lee, V.
Li, C. H.
论文数: 0引用数: 0
h-index: 0
机构:
Tuen Mun Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Li, C. H.
Luk, C. W.
论文数: 0引用数: 0
h-index: 0
机构:
Queen Elizabeth Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Luk, C. W.
Ling, S. C.
论文数: 0引用数: 0
h-index: 0
机构:
Princess Margaret Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Ling, S. C.
Cheuk, K. L.
论文数: 0引用数: 0
h-index: 0
机构:
Univ Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Cheuk, K. L.
Shing, M. M. K.
论文数: 0引用数: 0
h-index: 0
机构:
Chinese Univ Hong Kong, Prince Wales Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Shing, M. M. K.
Li, C. K.
论文数: 0引用数: 0
h-index: 0
机构:
Chinese Univ Hong Kong, Prince Wales Hosp, Hong Kong, Hong Kong, Peoples R ChinaUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China
Li, C. K.
Hasle, H.
论文数: 0引用数: 0
h-index: 0
机构:
Paediat Aarhus Univ, NOPHO AML Grp, Aarhus, DenmarkUniv Hong Kong, Queen Mary Hosp, Hong Kong, Hong Kong, Peoples R China