Mobile Technology: An Exploratory Study of Hotel Managers

被引:25
|
作者
Kim, Jungsun [1 ]
Connolly, Daniel J. [2 ]
Blum, Shane [3 ]
机构
[1] Univ Nevada, William F Harrah Coll Hotel Adm, 4505 Maryland Pkwy, Las Vegas, NV 89154 USA
[2] Univ Denver, Daniels Coll Business, Denver, CO USA
[3] Texas Tech Univ, Coll Human Sci, Dept Nutr Hospitality & Retailing, Lubbock, TX 79409 USA
关键词
mobile applications; mobile technology; hotel information and communications technologies (ICT); technology acceptance model (TAM); innovation diffusion theory (IDT);
D O I
10.1080/15256480.2014.961795
中图分类号
F [经济];
学科分类号
02 ;
摘要
Hospitality businesses provide a natural context for mobile technology, especially given the dynamic nature of the business, the size and complexity of many hotel operations, and the need to have managers visible and overseeing multiple areas of the business (and sometimes, multiple properties) concurrently. To explore the potential for mobile technology in hospitality business contexts, we surveyed 70 full-service hotel property managers. The survey was based upon two theoretical frameworks: technology adoption model and innovation diffusion theory. Specifically, this study addressed (a) hotel property managers' intentions to use mobile technology at work, (b) factors influencing their intentions, (c) their suggestions for implementing mobile applications in different departments, and (d) demographic characteristics of those who are inclined to adopt certain types of mobile applications. This study identified the top opportunities for mobile applications and found adoption differences based upon the respondents' demographics as well as the factors of perceived enjoyment and relative advantages as significant determinants of hotel property managers' intentions to use mobile technology. This study concludes with recommendations for industry practitioners and suggestions for future research opportunities related to mobile technology adoption and usage in hospitality.
引用
收藏
页码:417 / 446
页数:30
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