MILK-FAT AND TOTAL SOLIDS COMPOSITION OF PURCHASED VANILLA ICE-CREAM SAMPLES

被引：2

作者：

BARNARD, SE

GLASS, ED

FOLEY, JL

BARNARD, DJ

BACHMAN, T

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1984年 / 67卷 / 07期

关键词：

D O I：

10.3168/jds.S0022-0302(84)81476-9

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1546 / 1547

页数：2

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