EFFECT OF NUTRIENT DEPRIVATION ON LIPID, CARBOHYDRATE, DNA, RNA, AND PROTEIN-LEVELS IN VIBRIO-CHOLERAE

被引：119
|
作者：
HOOD, MA
GUCKERT, JB
WHITE, DC
DECK, F
机构：
[1] FLORIDA STATE UNIV,DEPT BIOL SCI,TALLAHASSEE,FL 32306
[2] MONSANTO FIBERS & INTERMEDIATES CO,ANALYT SERV,PENSACOLA,FL 32573
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1986年 / 52卷 / 04期
关键词：
D O I：
10.1128/AEM.52.4.788-793.1986
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：788 / 793
页数：6
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