IMPLICATIONS FOR FOOD-PRODUCTION POTENTIAL OF FUTURE URBAN EXPANSION IN ONTARIO

被引：2

作者：

SMIT, B

RODD, S

BOND, D

BRKLACICH, M

COCKLIN, C

DYER, A

机构：

[1] UNIV GUELPH,SCH AGR ECON & EXTENS EDUC,GUELPH N1G 2W1,ONTARIO,CANADA

[2] UNIV GUELPH,SCH RURAL PLANNING & DEV,LAND EVALUAT,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

SOCIO-ECONOMIC PLANNING SCIENCES | 1983年 / 17卷 / 03期

关键词：

D O I：

10.1016/0038-0121(83)90028-9

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

页码：109 / 119

页数：11

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