RAPID SMALL-SCALE DETERMINATION OF MALT EXTRACT IN BARLEY BREEDING

被引:14
|
作者
HENRY, RJ
MCLEAN, BT
机构
关键词
D O I
10.1002/j.2050-0416.1984.tb04291.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:371 / 374
页数:4
相关论文
共 50 条
  • [1] A RAPID SMALL-SCALE METHOD FOR THE DETERMINATION OF MALT EXTRACT
    FOX, GP
    HENRY, RJ
    [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1993, 99 (01) : 73 - 75
  • [2] The Influence of Malt Quality on Malt Brewing and Barley Quality on Barley Brewing with Ondea Pro, Compared by Small-Scale Analysis
    Evans, D. E.
    Redd, K.
    Haraysmow, S. E.
    Elvig, N.
    Metz, N.
    Koutoulis, A.
    [J]. JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS, 2014, 72 (03) : 192 - 207
  • [3] Predicting barley malt extract with a Rapid Viscoanalyser
    Zhou, M
    Mendham, NJ
    [J]. JOURNAL OF CEREAL SCIENCE, 2005, 41 (01) : 31 - 36
  • [4] Rapid Small-Scale Determination of Extractives in Biomass
    Kuchelmeister, Christina
    Bauer, Stefan
    [J]. BIOENERGY RESEARCH, 2015, 8 (01) : 68 - 76
  • [5] Rapid Small-Scale Determination of Extractives in Biomass
    Christina Kuchelmeister
    Stefan Bauer
    [J]. BioEnergy Research, 2015, 8 : 68 - 76
  • [6] Comparison of the impact on the performance of small-scale mashing with different proportions of unmalted barley, Ondea Pro®, malt and rice
    Cooper, C. M.
    Evans, D. E.
    Yousif, A.
    Metz, N.
    Koutoulis, A.
    [J]. JOURNAL OF THE INSTITUTE OF BREWING, 2016, 122 (02) : 218 - 227
  • [7] SMALL-SCALE QUALITY TEST IN WHEAT BREEDING
    COPP, LG
    [J]. NATURE, 1956, 177 (4512) : 756 - 757
  • [9] Rapid, robotic, small-scale protein production for NMR screening and structure determination
    Jensen, Davin R.
    Woytovich, Christopher
    Li, Margie
    Duvnjak, Petar
    Cassidy, Michael S.
    Frederick, Ronnie O.
    Bergeman, Lai F.
    Peterson, Francis C.
    Volkman, Brian F.
    [J]. PROTEIN SCIENCE, 2010, 19 (03) : 570 - 578
  • [10] THE DETERMINATION OF STARCH IN BARLEY AND MALT
    HALL, RD
    HARRIS, G
    MACWILLIAM, IC
    [J]. CHEMISTRY & INDUSTRY, 1955, (46) : 1483 - 1484