INVESTIGATION OF MEATBALLS FROM HANNOVER AREA - RESULTS OF CHEMICAL-ANALYSIS

被引：0
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作者：
LAMPING, U
FRIES, R
机构：
来源：
ARCHIV FUR LEBENSMITTELHYGIENE | 1984年 / 35卷 / 02期
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中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
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页码：43 / 45
页数：3
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