ISOLATION AND CHARACTERIZATION OF THE THERMORESISTANT GLUCONOKINASE FROM ESCHERICHIA-COLI

被引:2
|
作者
VIVAS, EI
LIENDO, A
DAWIDOWICZ, K
ISTURIZ, T
机构
[1] CENT UNIV VENEZUELA,FAC CIENCIAS,ESCUELA BIOL,CTR BIOL CELULAR,CARACAS 1041A,VENEZUELA
[2] CENT UNIV VENEZUELA,FAC CIENCIAS,ESCUELA BIOL,DEPT BIOL CELULAR,CARACAS 1041A,VENEZUELA
关键词
D O I
10.1002/jobm.3620340207
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
It is known that two gluconokinases are inducibly expressed during the utilization of gluconate by E. coli. One is thermoresistant (activity stable for 3 h at 30 degrees C) and the other thermosensitive (losses 75% or more of its activity under the above conditions). The thermoresistant gluconokinase (EC 2.7.1.12) was isolated, purified and characterized for the first time from the E. coli mutant Ca26, a K12 derivative which lacks the thermosensitive activity. The enzyme was purified 43 fold with a recovery of 11%. The M(r) of the enzyme was 100 kDa with three equal subunits of approximately 29.5 kDa. The enzyme exhibited MICHAELIS-MENTEN kinetics and the K-m values for gluconate and ATP were 0.02 mM and 0.045 mM respectively.
引用
收藏
页码:117 / 122
页数:6
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