ALKYLATION OF CYTOCHROMES C .I. PROPERTIES OF ALKYLATED BEEF CYTOCHROME C

被引：42

|

作者：

ANDO, K

MATSUBAR.H

OKUNUKI, K

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1966年 / 118卷 / 02期

关键词：

D O I：

10.1016/S0926-6593(66)80033-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：240 / &

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