AMYLASE PRODUCTION BY 3 LACTOBACILLUS STRAINS ISOLATED FROM CHICKEN CROP

被引:49
|
作者
CHAMP, M [1 ]
SZYLIT, O [1 ]
RAIBAUD, P [1 ]
AITABDELKADER, N [1 ]
机构
[1] INRA,CTR NATZ RECH ZOOTECH,ECOL MICROBIENNE LAB,F-78350 JOUY EN JOSAS,FRANCE
来源
JOURNAL OF APPLIED BACTERIOLOGY | 1983年 / 55卷 / 03期
关键词
D O I
10.1111/j.1365-2672.1983.tb01689.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:487 / 493
页数:7
相关论文
共 50 条
  • [21] In vitro characteristics of Lactobacillus spp. strains isolated from the chicken digestive tract and their role in the inhibition of Campylobacter colonization
    Kobierecka, Patrycja A.
    Wyszynska, Agnieszka K.
    Aleksandrzak-Piekarczyk, Tamara
    Kuczkowski, Maciej
    Tuzimek, Anna
    Piotrowska, Wioletta
    Gorecki, Adrian
    Adamska, Iwona
    Wieliczko, Alina
    Bardowski, Jacek
    Jagusztyn-Krynicka, Elzbieta K.
    MICROBIOLOGYOPEN, 2017, 6 (05):
  • [22] Complete Genome Sequences of Lactobacillus Strains C25 and P38, Isolated from Chicken Cecum
    Hassan, Hosni M.
    Mendoza, Mary
    Rezvani, Morvarid
    Koci, Matthew D.
    Dickey, Allison N.
    Scholl, Elizabeth H.
    MICROBIOLOGY RESOURCE ANNOUNCEMENTS, 2020, 9 (39):
  • [23] PRODUCTION AND CHARACTERIZATION OF α-AMYLASE FROM INDIGENOUSLY ISOLATED BACTERIAL STRAINS TREATING ORGANIC WASTE IN ANAEROBIC DIGESTER
    Liaquat, Rabia
    Kaleem, Sidra
    Azeem, Aqeela
    Jamal, Asif
    Ali, Muhammad Ishtiaq
    PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES, 2015, 52 (04): : 895 - 903
  • [24] DETERMINATION OF THE PRESENCE OF AMYLASE IN THE CHICKEN CROP (WHITE LEGHORN)
    OZTURKCAN, O
    ARCHIV FUR GEFLUGELKUNDE, 1984, 48 (06): : 222 - 224
  • [25] Bioactivity characterization of Lactobacillus strains isolated from dairy products
    Haghshenas, Babak
    Nami, Yousef
    Haghshenas, Minoo
    Abdullah, Norhafizah
    Rosli, Rozita
    Radiah, Dayang
    Khosroushahi, Ahmad Yari
    MICROBIOLOGYOPEN, 2015, 4 (05): : 803 - 813
  • [26] Probiotic potential of Lactobacillus strains isolated from dairy products
    Maragkoudakis, PA
    Zoumpopoulou, G
    Miaris, C
    Kalantzopoulos, G
    Pot, B
    Tsakalidou, E
    INTERNATIONAL DAIRY JOURNAL, 2006, 16 (03) : 189 - 199
  • [27] Antibiotic susceptibility of Lactobacillus strains isolated from domestic geese
    Dec, M.
    Wernicki, A.
    Puchalski, A.
    Urban-Chmiel, R.
    BRITISH POULTRY SCIENCE, 2015, 56 (04) : 416 - 424
  • [28] Functional properties of Lactobacillus strains isolated from dairy products
    Dobroslava Bujňáková
    Vladimír Kmeť
    Folia Microbiologica, 2012, 57 : 263 - 267
  • [29] Production of conjugated linoleic acids by Lactobacillus plantarum strains isolated from naturally fermented Chinese pickles
    Pei LIUShengrong SHENHui RUANQian ZHOULiuliu MAGuoqing HESchool of Biosystems Engineering and Food ScienceZhejiang UniversityHangzhou ChinaCollege of Food Science and EngineeringShandong Agricultural UniversityTaian China
    Journal of Zhejiang University-Science B(Biomedicine & Biotechnology), 2011, (11) : 923 - 930
  • [30] Production of conjugated linoleic acids by Lactobacillus plantarum strains isolated from naturally fermented Chinese pickles
    Pei Liu
    Sheng-rong Shen
    Hui Ruan
    Qian Zhou
    Liu-liu Ma
    Guo-qing He
    Journal of Zhejiang University SCIENCE B, 2011, 12 : 923 - 930