LEGUME SEED IMPROVEMENT FOR PROTEIN-CONTENT AND QUALITY

被引：18

作者：

MONTI, LM

GRILLO, S

机构：

来源：

QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 1983年 / 32卷 / 3-4期

关键词：

D O I：

10.1007/BF01091190

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：253 / 266

页数：14

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