共 50 条
- [24] Nondestructive monitoring storage quality of apples at different temperatures by near-infrared transmittance spectroscopy FOOD SCIENCE & NUTRITION, 2020, 8 (07): : 3793 - 3805
- [28] Machine Learning Approach Using a Handheld Near-Infrared (NIR) Device to Predict the Effect of Storage Conditions on Tomato Biomarkers ACS FOOD SCIENCE & TECHNOLOGY, 2022, 2 (01): : 187 - 194
- [30] SIMULTANEOUS ANALYSIS OF TOTAL PHOSPHORUS AND NITRATE NITROGEN IN DENITRIFYING PHOSPHORUS REMOVAL USING NEAR INFRARED SPECTROSCOPY FRESENIUS ENVIRONMENTAL BULLETIN, 2018, 27 (10): : 6952 - 6959