The challenges of implementing low fermentable oligo-, di-, mono-saccharides and polyol diet in India: An analysis of available data

被引：0
|
作者：
Uzma Mustafa
Uday C. Ghoshal
机构：
[1] Sanjay Gandhi Postgraduate Institute of Medical Sciences,Department of Gastroenterology
来源：
Indian Journal of Gastroenterology | 2022年 / 41卷
关键词：
Disorders of gut-brain interaction; FODMAPs; Food intolerance; Galactooligosaccharides; Lactose intolerance; Lactose malabsorption; Oligo-fructans; Rice; Wheat;
D O I：
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中图分类号：
学科分类号：
摘要：
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页码：104 / 113
页数：9
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