Exploring the Role of CSR in the Organizational Identity of Hospitality Companies: A Case from the Spanish Tourism Industry

被引:0
|
作者
Patricia Martínez
Andrea Pérez
Ignacio Rodríguez del Bosque
机构
[1] University of Cantabria,Faculty of Economics
来源
Journal of Business Ethics | 2014年 / 124卷
关键词
Organizational identity; AC; ID test; Organizational image; Corporate social responsibility; Case study; Hospitality management;
D O I
暂无
中图分类号
学科分类号
摘要
Recently, organizational identity is being given more attention than ever before in the business world. This notion has grown substantially in importance in the hospitality industry. Facing increased competition, hospitality companies are driven to project a positive image to their stakeholders. Therefore, these organizations have begun to develop new organizational identity programs as part of their strategies to achieve their desired identities. This study analyzes the role of corporate social responsibility in the definition of the Organizational Identity of these organizations, employing a qualitative research methodology based on an illustrative case study. Particularly, the authors analyze the case of Meliá Hotels International, a leading hotel company in Spain with a presence in 27 countries. The findings indicate that the company has formally integrated CSR into its strategy to align its actual identity with its desired and conceived identity in view of the critics in its local community. Moreover, the interest of the firm toward its stakeholders suggests that the company understands its conceived identity as an important link in understanding its organizational identity. This paper demonstrates that firm’s organizational identity is a set of several elements. When analyzing Meliá Hotels International’s identity, we see that the firm defines this concept as that which is most central, enduring, and distinctive about the organization. In this sense, the company appears to follow the vision-driven approach by referring to the organizational mission and vision statements, organizational philosophy, and core values as the basis of organizational identity.
引用
收藏
页码:47 / 66
页数:19
相关论文
共 50 条
  • [1] Exploring the Role of CSR in the Organizational Identity of Hospitality Companies: A Case from the Spanish Tourism Industry
    Martinez, Patricia
    Perez, Andrea
    del Bosque, Ignacio Rodriguez
    [J]. JOURNAL OF BUSINESS ETHICS, 2014, 124 (01) : 47 - 66
  • [2] Exploring the connections among CSR performance, reporting, and external assurance: Evidence from the hospitality and tourism industry
    Koseoglu, Mehmet Ali
    Uyar, Ali
    Kilic, Merve
    Kuzey, Cemil
    Karaman, Abdullah S.
    [J]. INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, 2021, 94
  • [3] CSR communication and media channel choice in the hospitality and tourism industry
    Perez, Andrea
    De Los Salmones, Maria Del Mar Garcia
    [J]. TOURISM MANAGEMENT PERSPECTIVES, 2023, 45
  • [4] A review of the business case for CSR in the hospitality industry
    Rhou, Yinyoung
    Singal, Manisha
    [J]. INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, 2020, 84
  • [5] EXPLORING CORPORATE SOCIAL RESPONSIBILITY (CSR) ADOPTION IN THE TOURISM INDUSTRY: THE CASE OF MALAWI
    Kamanga, Grace
    Bello, Felix G.
    [J]. TOURISM REVIEW INTERNATIONAL, 2018, 22 (02): : 117 - 130
  • [6] Organizational Culture and Business Performance in Tourism and Hospitality Industry: The Case of a Luxury Tourist Resort
    Robaki, Georgia
    Papaioannou, Alkistis
    Yfantidou, George
    Kourtesopoulou, Anna
    Dalakis, Antonios
    [J]. CULTURAL AND TOURISM INNOVATION IN THE DIGITAL ERA, 2020, : 533 - 542
  • [7] Exploring the Role of Perceived Organizational Justice and Organizational Commitment as Predictors of Job Satisfaction among Employees in the Hospitality Industry
    Ghaderi, Zahed
    Tabatabaei, Farhad
    Khoshkam, Mana
    Abadi, Rasoul Shahabi Sorman
    [J]. INTERNATIONAL JOURNAL OF HOSPITALITY & TOURISM ADMINISTRATION, 2023, 24 (03) : 415 - 444
  • [8] Organizational value and participatory leadership for sustaining the competitive advantages of hospitality and tourism companies
    Eloy Gil-Cordero
    Pablo Ledesma-Chaves
    Jaime Ortega-Gutierrez
    Heesup Han
    [J]. Humanities and Social Sciences Communications, 10
  • [9] Organizational value and participatory leadership for sustaining the competitive advantages of hospitality and tourism companies
    Gil-Cordero, Eloy
    Ledesma-Chaves, Pablo
    Ortega-Gutierrez, Jaime
    Han, Heesup
    [J]. HUMANITIES & SOCIAL SCIENCES COMMUNICATIONS, 2023, 10 (01):
  • [10] Exploring the effects of Organizational Justice on Employees' Innovative Behavior in Hospitality Industry from the Aspect of Organizational Support
    Hsu, Jiun-Lan
    Wang, Jeng-Hwan
    [J]. REVISTA DE CERCETARE SI INTERVENTIE SOCIALA, 2015, 49 : 113 - 126