Analysis of cutting forces and chip formation in milling of marble

被引：1
|
作者：
Fuzeng Wang
Shuying Liu
Ziyu Guo
Liang Cao
机构：
[1] Huaqiao University,Institute of Manufacturing Engineering
[2] Fujian Engineering Research Center of Intelligent Manufacturing for Brittle Materials,undefined
来源：
The International Journal of Advanced Manufacturing Technology | 2020年 / 108卷
关键词：
Marble; Milling; Cutting force; Chip formation;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
In this study, high-speed milling of marble was conducted with a coated carbide ball nose end mill. Single-factor cutting tests were designed to investigate the effect of milling parameters on cutting forces and marble chips. It was found that the cutting forces in three directions increased with the increasing feed rate and decreased with the increasing cutting speed. The morphology and particle size of marble chips were analyzed. The transgranular fracture was found to be the predominant failure mode in the milling process. In addition, it was found that the particle size of marble chips increased with the increasing feed rate and decreased with the increasing cutting speed. There was an obvious positive correlation between the cutting forces and chip formation. The experimental results were significant for a better understanding of the material removal mechanism and selection of cutting parameters in the machining of rock materials.
引用
收藏
页码：2907 / 2916
页数：9
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