Time trends in the consumption of dairy foods in German children and adolescents

被引:0
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作者
U Alexy
M Kersting
机构
[1] Research Institute of Child Nutrition (FKE),
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关键词
dairy; time trends; children; adolescents;
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暂无
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学科分类号
摘要
Objective: Examination of time trends in the consumption of dairy food and their impact on fat and calcium intakes in German children and adolescents.
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页码:1331 / 1337
页数:6
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