Validation of a Novel Method for Retrospectively Estimating Nutrient Intake During Pregnancy Using a Semi-Quantitative Food Frequency Questionnaire

被引:0
|
作者
Fabiola Mejía-Rodríguez
Manuela A. Orjuela
Armando García-Guerra
Amado David Quezada-Sanchez
Lynnette M. Neufeld
机构
[1] Centro de Investigación en Nutrición y Salud,Department of Pediatrics (Oncology), and in Environmental Health Sciences, Mailman School of Public Health
[2] Instituto Nacional de Salud Pública (INSP),undefined
[3] Columbia University,undefined
[4] Micronutrient Initiative,undefined
来源
关键词
Validation; Semi-quantitative food frequency questionnaire; Pregnancy; Micronutrients; Dietary supplements;
D O I
暂无
中图分类号
学科分类号
摘要
Case control studies evaluating the relationship between dietary intake of specific nutrients and risk of congenital, neonatal or early childhood disease require the ability to rank relative maternal dietary intake during pregnancy. Such studies are limited by the lack of validated instruments for assessing gestational dietary intake several years post-partum. This study aims to validate a semi-quantitative interview-administered food frequency questionnaire (FFQ) for retrospectively estimating nutrient intake at two critical time points during pregnancy. The FFQ was administered to women (N = 84), who 4–6 years earlier had participated in a prospective study to evaluate dietary intake during pregnancy. The FFQ queried participants about intake during the previous month (FFQ-month). This was then used as a reference point to estimate consumption by trimester (FFQ-pregnancy). The resulting data were compared to data collected during the original study from two 24-h recalls (24 h-original) using Spearman correlation and Wilcoxon sign-rank-test. Total energy intake as estimated by the retrospective and original instruments did not differ and was only weakly correlated in the trimesters (1st and 3rd) as a whole (r = 0.18–32), though more strongly correlated when restricted to the first half of the 1st trimester (r = 0.32) and later half of the 3rd trimester (r = 0.87). After energy adjustment, correlation between the 24hR-original and FFQ-pregnancy in the 3rd trimester were r = 0.25 (P < 0.05) for dietary intake of vitamin A, and r = 0.26 (P < 0.05) for folate, and r = 0.23–0.77 (P < 0.005) for folate, and vitamins A, B6 and B12 in the 1st and 3rd trimester after including vitamin supplement intake. The FFQ-pregnancy provides a consistent estimate of maternal intake of key micronutrients during pregnancy and permits accurate ranking of intake 4–6 years post-partum.
引用
收藏
页码:1468 / 1483
页数:15
相关论文
共 50 条
  • [41] Development and testing of a semi-quantitative food frequency questionnaire for Bolivian adolescents
    Perez-Cueto, F. J. A.
    Roberfroid, D.
    Kolsteren, P. W.
    NUTRICION HOSPITALARIA, 2006, 21 (05) : 573 - 580
  • [42] DEVELOPMENT OF SEMI-QUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE FOR KOREAN HEMODIALYSIS PATIENTS
    Jung-Hyun, Kim
    Dong-Ryeol, Ryu
    Hyun-Jung, Kim
    Sook, Kyung Min
    NEPHROLOGY DIALYSIS TRANSPLANTATION, 2018, 33
  • [43] Estimating the nutrient intake of young children with a food-frequency questionnaire
    Moore, LL
    Singer, MR
    Nguyen, UDT
    Cupples, LA
    Rothman, KJ
    Ellison, RC
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (04): : 1307 - 1307
  • [44] Validation of a semi-quantitative adolescent food frequency questionnaire applied at a public school in Sao Paulo, Brazil
    Slater, B
    Philippi, ST
    Fisberg, RM
    Latorre, MRDO
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2003, 57 (05) : 629 - 635
  • [45] Development and validation of a semi-quantitative food frequency questionnaire for young adult women in the southwestern United States
    George, GC
    Milani, TJ
    Hanss-Nuss, H
    Kim, M
    Freeland-Graves, JH
    NUTRITION RESEARCH, 2004, 24 (01) : 29 - 43
  • [46] Development, repeatability and validity regarding energy and macronutrient intake of a semi-quantitative food frequency questionnaire: Methodological considerations
    Bountziouka, V.
    Bathrellou, E.
    Giotopoulou, A.
    Katsagoni, C.
    Bonou, M.
    Vallianou, N.
    Barbetseas, J.
    Avgerinos, P. C.
    Panagiotakos, D. B.
    NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, 2012, 22 (08) : 659 - 667
  • [47] Validity and reproducibility of a semi-quantitative food frequency questionnaire to assess intake of short-chain carbohydrates (FODMAPs)
    Barrett, J. S.
    Gibson, P. R.
    JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY, 2009, 24 : A329 - A329
  • [48] Reproducibility and Validity of a Semi-Quantitative Food Frequency Questionnaire for Assessing Dietary Intake of Vegetarians and Omnivores in Harbin, China
    Sun, Changbao
    Wang, Qingyun
    Xu, Cong
    Wang, Wan
    Ma, Jiage
    Gu, Liya
    Liu, Zhijing
    Hou, Juncai
    Jiang, Zhanmei
    NUTRIENTS, 2022, 14 (19)
  • [49] Validation of a Complementary Food Frequency Questionnaire to assess infant nutrient intake
    Judd, Amy L.
    Beck, Kathryn L.
    McKinlay, Christopher
    Jackson, Ashleigh
    Conlon, Cathryn A.
    MATERNAL AND CHILD NUTRITION, 2020, 16 (01):
  • [50] The quality of nutrient intake assessed by semi-quantitative food frequency questionnaire between residents of rural area and mid-sized city of Korea.
    Ahn, Y
    Lee, JE
    Min, HS
    Park, SJ
    Shin, C
    Cho, NH
    Park, C
    Kimm, K
    AMERICAN JOURNAL OF EPIDEMIOLOGY, 2004, 159 (11) : S58 - S58