Tea consumption and risk of fractures: an updated meta-analysis

被引：0
|
作者：
W. Xiang
K. Gu
W. Wang
X. Jiang
机构：
[1] The School of Public Health of Qingdao University,Department of Epidemiology and Health Statistics
来源：
Osteoporosis International | 2019年 / 30卷
关键词：
Dose-response relationship; Fracture; Meta-analysis; Tea;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：1941 / 1951
页数：10
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