Actin depolymerization is able to increase plant resistance against pathogens via activation of salicylic acid signalling pathway

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作者
Hana Leontovyčová
Tetiana Kalachova
Lucie Trdá
Romana Pospíchalová
Lucie Lamparová
Petre I. Dobrev
Kateřina Malínská
Lenka Burketová
Olga Valentová
Martin Janda
机构
[1] University of Chemistry and Technology Prague,Laboratory of Plant Biochemistry, Department of Biochemistry and Microbiology
[2] Institute of Experimental Botany of The Czech Academy of Sciences,Laboratory of Pathological Plant Physiology
[3] Institute of Experimental Botany of The Czech Academy of Sciences,Laboratory of Hormonal Regulations in Plants
[4] Charles University in Prague,Department of Biochemistry, Faculty of Science
[5] Faculty of Science,undefined
[6] Ludwig-Maximilians-University of Munich (LMU),undefined
[7] Faculty of Biology,undefined
[8] Biocenter,undefined
[9] Department Genetics,undefined
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The integrity of the actin cytoskeleton is essential for plant immune signalling. Consequently, it is generally assumed that actin disruption reduces plant resistance to pathogen attack. Here, we demonstrate that actin depolymerization induced a dramatic increase in salicylic acid (SA) levels in Arabidopsis thaliana. Transcriptomic analysis showed that the SA pathway was activated due to the action of isochorismate synthase (ICS). The effect was also confirmed in Brassica napus. This raises the question of whether actin depolymerization could, under particular conditions, lead to increased resistance to pathogens. Thus, we explored the effect of pretreatment with actin-depolymerizing drugs on the resistance of Arabidopsis thaliana to the bacterial pathogen Pseudomonas syringae, and on the resistance of an important crop Brassica napus to its natural fungal pathogen Leptosphaeria maculans. In both pathosystems, actin depolymerization activated the SA pathway, leading to increased plant resistance. To our best knowledge, we herein provide the first direct evidence that disruption of the actin cytoskeleton can actually lead to increased plant resistance to pathogens, and that SA is crucial to this process.
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