Changes in food habits in healthy Swedish adolescents during the transition from adolescence to adulthood

被引：0
|
作者：
M von Post-Skagegård
G Samuelson
B Karlström
R Mohsen
L Berglund
L-E Bratteby
机构：
[1] Unit of Clinical Nutrition Research,Department of Public Health and Caring Sciences
[2] University of Uppsala,Department of Medical Sciences
[3] Unit of Clinical Physiology,Department of Nursing
[4] University of Uppsala,undefined
[5] University of Trollhättan-Vddevala,undefined
来源：
European Journal of Clinical Nutrition | 2002年 / 56卷
关键词：
adolescents; dietary habits; food frequency questionnaire; meal pattern; socioeconomy;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Objective: To investigate the change in food habits in Swedish adolescents between 15 and 21 y of age with reference to age, sex, region and socioeconomic background.
引用
收藏
页码：532 / 538
页数：6
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