Innovation in fruit and vegetable supply chains

被引：0
|
作者：
机构：
来源：
Nature Food | 2022年 / 3卷
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Global fruit and vegetable systems are challenged by food loss and waste, food miles and climate change. Technological and political innovations are needed to improve supply and to ensure that the world’s population has access to 5-a-day.
引用
收藏
页码：387 / 388
页数：1
相关论文
共 50 条
  • [1] Innovation in fruit and vegetable supply chains
    不详
    NATURE FOOD, 2022, 3 (06): : 387 - 388
  • [2] Managing Perishability in the Fruit and Vegetable Supply Chains
    Kirci, Mervegul
    Isaksson, Olov
    Seifert, Ralf
    SUSTAINABILITY, 2022, 14 (09)
  • [3] A Systematic Review of Sustainable Fresh Fruit and Vegetable Supply Chains
    Tort, Omer Ozgur
    Vayvay, Ozalp
    Cobanoglu, Emine
    SUSTAINABILITY, 2022, 14 (03)
  • [4] A preventive approach to risk management in global fruit and vegetable supply chains
    Raab, V.
    O'Hagan, J.
    Stecher, F.
    Fuertjes, M.
    Bruegger, A.
    Bratzler, M.
    Wibbe, B.
    Petersen, B.
    FOOD AND ENVIRONMENT II: THE QUEST FOR A SUSTAINABLE FUTURE, 2013, 170 : 147 - 158
  • [5] Innovation implementation strategies for consumer driven fruit supply chains
    Iliopoulos, Constantine
    Theodorakopoulou, Irini
    Lazaridis, Panagiotis
    BRITISH FOOD JOURNAL, 2012, 114 (6-7): : 798 - 815
  • [6] Shortening Supply Chains: Experimental Evidence from Fruit and Vegetable Vendors in Bogota
    Iacovone, Leonardo
    McKenzie, David
    ECONOMIC DEVELOPMENT AND CULTURAL CHANGE, 2022, 71 (01) : 111 - 149
  • [7] Pesticide governance in export supply chains: the case of vegetable and fruit production in Vietnam
    Pham Van Hoi
    Mol, Arthur P. J.
    Oosterveer, Peter
    ENVIRONMENT AND PLANNING C-GOVERNMENT AND POLICY, 2010, 28 (01): : 97 - 111
  • [8] Order assignment and two-stage integrated scheduling in fruit and vegetable supply chains
    Wang, Gang
    OMEGA-INTERNATIONAL JOURNAL OF MANAGEMENT SCIENCE, 2024, 124
  • [9] Environmental sustainability of fruit and vegetable production supply chains in the face of climate change: A review
    Parajuli, Ranjan
    Thoma, Greg
    Matlock, Marty D.
    SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 650 : 2863 - 2879
  • [10] Power and relationship quality in supply chains The case of the Australian organic fruit and vegetable industry
    Bandara, Sumangala
    Leckie, Civilai
    Lobo, Antonio
    Hewege, Chandana
    ASIA PACIFIC JOURNAL OF MARKETING AND LOGISTICS, 2017, 29 (03) : 501 - 518
12345